Perry's

Perry's

Perry's logo

✨ Vibe

An iconic and high-energy Adams Morgan staple where chic modern design meets a lively, year-round rooftop social scene.

🍸 Best For

Rooftop cocktails, award-winning Japanese comfort food, legendary drag brunches, and authentic weekend breakfasts.

🔥 Highlights

  • James Beard-Winning Cuisine: Savor a menu curated by 2024 Emerging Chef winner Masako Morishita, featuring sentimental Japanese family recipes like handmade gyoza and innovative dishes like udon carbonara.
  • Legendary Drag Brunch: Experience a D.C. institution every Sunday with high-octane performances and an all-you-can-eat buffet blending American classics with Japanese treats.
  • Stunning Rooftop Bar: Take in the neighborhood views from the popular rooftop, offering a first-come-first-served bar area perfect for happy hour sake and craft cocktails.

ℹ️ Need to Know

  • This is a certified local hot spot, so be sure to book your reservations well in advance—especially for the highly sought-after authentic Japanese breakfast and Sunday brunch.
  • A 20% service charge is added to all checks to directly support the dedicated front-of-house team, ensuring a seamless and friendly service experience.

🔄 Weekly Events

💃 Sunday Drag Brunch

Sun

A decades-old DC tradition featuring a breakfast buffet and drag performances. Reservations require a $20 deposit.

📰 In the News

The Infatuation Dec 2, 2025

Perry's is one of the most fun—and delicious—restaurants in DC - Review - Washington DC

Perry's is an Adams Morgan staple known for its high-energy atmosphere and a menu that balances classic sushi with inventive Japanese-American fusion dishes like udon carbonara and shrimp katsu burgers. The restaurant serves as a versatile neighborhood classic perfect for everything from casual date nights to its legendary, long-running Sunday drag brunch.

Eater DC Jun 25, 2025

Perry’s James Beard-Winning Japanese Chef Credits Mom for Cooking Skills

Perry’s executive chef and James Beard Award winner Masako Morishita recently hosted a collaborative dinner with her mother, Ryoko, featuring Japanese comfort foods inspired by their family’s 100-year-old restaurant in Kobe. The special menu at the Adams Morgan venue showcased sentimental dishes like wagyu beef tendon stew and a nostalgic melon soda float, highlighting the chef's journey from a self-taught cook to a celebrated culinary figure in D.C.

Washingtonian May 28, 2025

7 Glamorous Drag Brunches Around DC

Perry's in Adams Morgan hosts a renowned drag brunch every Sunday with two showtimes at 10 AM and 1 PM. The experience features an all-you-can-eat buffet that blends American breakfast favorites like chicken and waffles with Japanese dishes such as yakisoba and matcha tarts.

Resy | Right This Way Apr 23, 2025

My Mother Taught Me Everything I Know

Perry's Executive Chef Masako Morishita, the 2024 James Beard Award winner for Emerging Chef, showcases a menu of Japanese comfort food inspired by her family's 93-year-old culinary legacy in Kobe. The restaurant features traditional family recipes, such as handmade gyoza and Japanese curries, integrated with modern techniques to create a bridge between Japanese tradition and the D.C. dining scene.

The New York Times

We Just Updated Our Washington, D.C. Dining Guide

Perry's is featured in the updated Washington, D.C. dining guide as a cornerstone of the Adams Morgan neighborhood. The venue is celebrated for its versatile menu of sushi and Japanese comfort food, alongside its popular year-round rooftop and iconic drag brunch performances.

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