Blue Duck Tavern
Category: Taverns, Brunch Spots, Hotel Bars
Neighborhood: Foggy Bottom
Price:
Address: 1201 24th St NW, Washington, DC 20037, United States
✨ Vibe
An elegant and sophisticated urban oasis within the Park Hyatt, blending modern wood décor and an open-kitchen concept to create a warm, refined atmosphere perfect for any upscale occasion.
🍸 Best For
Celebratory brunches, milestone birthdays, high-end business lunches, and intimate late-night cocktails.
🔥 Highlights
- Michelin-Recognized Cuisine: Enjoy a masterfully crafted contemporary American menu featuring standout dishes like the signature duck confit hash, jumbo lump crab cakes, and the decadent beef bone marrow with roasted garlic.
- World-Class Tea Program: Experience one of the city’s most unique offerings in the Tea Cellar, where an on-staff specialist curates over 35 rare and vintage teas served with precision in traditional clay pots.
- Sophisticated Lounge: The Blue Duck Lounge offers a stylish retreat for seasonal cocktails—such as the Duck Fat Old Fashioned—and features intimate "Capitol Hill" glass-enclosed booths for a more private gathering.
ℹ️ Need to Know
- Advance reservations are highly recommended to secure preferred seating, such as the cozy, secluded booths perfect for special celebrations.
- The venue offers a seamless full-day dining experience, ranging from award-winning breakfast and weekend brunch to refined late-night bites served until 11:00 PM.
🔄 Weekly Events
Pouring Park Cocktail Series 🍸
A rotating cocktail series celebrating 45 years of Park Hyatt hotels around the world, featuring signature drinks like the Tidal Basin and Six 'n' Sip.
Weekend Brunch 🥂
Enjoy a market-based brunch menu featuring award-winning seasonal and bold flavors, including BDT Benedict, Avocado Toast, and Jumbo Lump Crab Cakes.
📰 In the News
Blue Duck Tavern
Blue Duck Tavern is an upscale American restaurant located in the Park Hyatt Washington D.C., known for its sleek, urbane interior and open kitchen featuring a wood-burning oven. The menu focuses on high-quality regional products, highlighting signature dishes such as duck leg confit and whole-roasted fish alongside an extensive selection of nearly 30 rare teas.
Blue Duck Tavern's 20th anniversary celebration, DC
Blue Duck Tavern celebrates its 20th anniversary in Washington, D.C., marking two decades of farm-to-table excellence. The Michelin-distinguished restaurant offers special commemorative experiences that highlight its signature open-kitchen concept and commitment to regional American cuisine.
Family Style at the Park Hyatt (and Special Occasions at the Blue Duck Tavern)
Blue Duck Tavern, located within the Park Hyatt Washington, D.C., is highlighted as a premier destination for celebrating special occasions. The restaurant is noted for its sophisticated atmosphere and commitment to high-quality, family-style American dining experiences.
Recent Reviews from Google
Blue Duck Tavern offers a refined dining experience with well-prepared dishes and a stylish atmosphere. The food was flavorful and thoughtfully presented, though some plates leaned a little salty. The...
Visited Blue Duck Tavern during my stay at the Park Hyatt and had the chance to enjoy both late-night drinks and dessert, as well as breakfast the following morning. Everything was excellent. The...
For a memorable birthday brunch, we chose Blue Duck Tavern at the Hyatt in Washington, DC, and it was a fantastic decision. We walked from our hotel, so I'm unsure about parking, but l'd suggest...
Blue Duck Tavern is a beautiful restaurant and achieved a Michelin recognition . I've been here a few times now, and each visit has been a solid experience. Let's start with the service, it's always...
We made a reservation in advance, and every dish was a wonderful surprise! We ordered all our favorites — lamb, beef, duck, seafood — and every dish was packed with rich flavors and amazing...
